Hash Brown Casserole

Ingredients:

1 lb cooked sausage

1/2 small onion (diced)

1 package frozen hash browns

1 teaspoon salt

½ teaspoon pepper

½ teaspoon garlic powder

½ teaspoon onion powder

½ teaspoon paprika

2 cups shredded cheese (divided)

1 cups milk

6 eggs

1 teaspoon liquid smoke (optional)

Instructions:

Mix all ingredients (except last 3) in sprayed baking dish. Then whisk milk, eggs and liquid smoke until smooth. Then pour over hash brown mix. Top with the other cup of shredded cheese 

Bake for 30-40 minutes. Then serve.