Deluxe Tuna Casserole

Ingredients:

- 1 Box of Shells Mac N Cheese

- 2 Cans of Drained Tuna in Water

- 1/2 Cup of Real Bacon Pieces

- 1/2 Cup Diced Onions

- 1/2 Cup Diced Bell Peppers

- 1/4 Cup Diced Jalepenos

- 1/4 Cup of Milk

- 1/4 Cup of Margarine 

- Salt & Pepper for taste

- Garlic Powder to taste

- Red Pepper Flakes to taste

- 1/2 Cup Graded Parmesan 

(For Topping)

- 8oz of Shredded Cheese of Choice

- 1 Cup of Italian Bread Crumbs

Instructions:

Preheat oven to 350 degrees F and spray a large casserole dish with non-stick cooking spray. 

Cook shells macaroni and cheese as instructed by package directions, then drain. Add in included cheese sauce, onions, bell peppers, cheese, bacon pieces, milk, margarine, parmesan cheese, spices and tuna into macaroni in pan. Stir until mixed well. 

Then pour mixture into casserole dish. Evenly top with 8oz of shredded cheese and lastly bread crumbs. Then bake in preheated oven until the top is golden and the casserole is bubbling, 30-40 minutes.